A fridge full of fine food

As we approach the first harvest week for our 2024 CSA, I am pleased to begin thinking about the meals people will prepare over the next several months from the bounty of our farm. But this past weekend I had the pleasure of harvesting not for our CSA membership, but alongside my daughter who had…

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Introducing Port Angeles Fresh

Formerly called “Collaborative CSA,” PA Fresh is a collaborative between Wild Edge Farm, the Sawtooth Ranch, Hidden Penny Farm, Maker & Baker, and our local eating community. We are in our third season and are excited to invite you to experience community and great food with your local farms. How a PA Fresh membership works:…

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Crescent School lunch offers Wild Edge pork/beef

Linnie Didier, Head Cook at Crescent School was all smiles as she served locally raised meat for lunch. Meatballs made with local Wild Edge pastured pork and grass fed beef were served on noodles with garlic bread and several choices of fresh vegetables and fruit. The high school and middle school students were the first…

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Pigs in pasture are good for your health!

Have you every had the pleasure of pasturing a pig? Their enthusiasm is contagious. And it’s great to watch them eating thistle and other highly nutritious but often-avoided greens. The secret is to limit the time they are in the fields. This keeps them grazing only and avoids overly disturbing the pasture. Some disturbance is…

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Sweetpotato Project

We hosted a demonstration at the farm this week for propagating and planting sweetpotatoes. Clallam County WSU Extension is sponsoring a second year of sweetpotato trials to encourage production on the Olympic Peninsula. The program is funded through a grant from Western SARE (Sustainable Agriculture Research and Education). The process of sweetpotato production begins in…

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2023 Collaborative Market-Style CSA

With this springtime rain and sunshine, our gardens and pastures are green and growing, and a new season of local food is upon us.   Wild Edge Farm, The Sawtooth Ranch, and Hidden Penny Farm invite you to join us for another year worth of our Collaborative Market-Style CSA and enjoy a diversity of local farm products from May-December.   The…

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Fertilizer spreaders …

as well as pest and weed control. Our chickens and rabbits are on the job! As the spring rains mix with sun, and the soils slowly warm up, we have been starting seedlings in the nursery and readying our garden plots for early season planting. This year we have enlisted the help of our rabbits…

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CSA Membership – Community SupportING Agriculture

I want to highlight the participation of our CSA membership this week as the news around the annual National CSA Week draws attention to the transforming experience of CSA involvement for individual households and the broader community. At Wild Edge we seek to engage our members in the community act of growing food and tending…

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Growing our local food system

In the Wild Edge household, we regularly eat the freshest of fresh food, one of the perks of managing a farm.  We spent a couple days recently butchering cockerels as part of forming our next flock of laying hens.  Our younger son Jake started dreaming of chicken burritos as he plucked, and by dinnertime he…

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Our winter treasures

It’s been a good year for squash! I spent some time this morning salvaging a bin full of butternut, buttercup, delicata, mini hubbard and Sweet Meat squashes that had developed soft spots due to excess moisture. When our youngest son Jake came home from school this afternoon, he noted the wafting fragrance of the squash…

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